Ready to go! All ingredients in the mix (including yeast!). Easy to prepare by just adding water. For an airy low-fat oil bun.
Mixing ratio: 1kg oil ball mix + 1 litre water
Mix: 4-5 minutes on slow gear with butterfly hook. Let it rest for 20 minutes.
Frying: 3-4 minutes in frying oil at 180 degrees Celsius
Oil balls per kilo:
±25 oil balls
Packaging unit: bag of 10 kilograms
Free bags
Order 50 bags and receive 2 bags for free.
Order 75 bags and receive 3 bags for free.