Sugar candy sugar coarse sugar (1.5-1.7 millimetres) flavoured and coloured, ready to use. Supplied in a 12.5 kg bucket. The coarse sugar makes the airiest candyfloss and extends the life of the heating elements of the candyfloss machine.Preparation advice:The larger you make the candyfloss, the more sugar you need. For an average-sized candyfloss, you will need 15-20 grams of sugar. From one kilo of candyfloss sugar, you will get about 50 to 65 candyfloss floss. We advise you to use candyfloss sugar. Ordinary sugar is too fine for a candyfloss machine and melts too early, which prevents airy candyfloss and can clog up your candyfloss machine.Packaging unit: bucket 12.5 kilograms Assortment:Strawberry - PinkApple - Green Banana - Yellow (packaging temporarily 25 kilograms!)Blueberry - BlueOrangeWitch drop - grey
Coloring / Flavoring to use for coloring and flavoring your cotton candy sugar. Also suitable for making Pomme d'amour (colored apples). Pomme d'amour
By heating the product, the flavor is lost. This makes it suitable for making Pomme d'amour (colored apples) Colors / Flavors
Strawberry - Pink Blueberry - Blue Orange
Apple - Green Banana - Yellow Lemon - Yellow Pack quantity: bucket 500 grams Advice: 45 grams of dye on 25 kilos of sugar
