Stroopwafel Mix 10 kg

Product number: MIX17

€56.95

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Product information "Stroopwafel Mix 10 kg"

Mixing ratio: 1 kilogram Stroowafel mix + 275 ml liters of water
Mixing: approx. 3 minutes in medium speed with a dough hook. Make dough balls of 50/60 grams
Portions per kilo of mix: 22-25 wafers.
Preparation: ± 1.45 minutes baking at 200 degrees Celsius in a waffle iron
Pack quantity: bag of 10 kilograms

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Stroopwafel Syrup Bucket 6 kg

This syrup is easy to use and has a nice full flavour. Specially developed for syrup waffles but is so delicious that it can also be used on waffles and ice cream, for example.6 kg of syrup is recommended for 10 kg of syrup waffle mix.Method of preparation:Heat the syrup until it is spreadable. Temperature around 60°C.Ratio: A 6-kilo bucket is suitable to process about 1 bag of syrup waffle mix (220-250 waffles). StroopwafelA stroopwafel is an originally Dutch waffle eaten worldwide. The product consists of two round dough waffle halves, with a diamond pattern, between which sweet syrup is applied. The stroopwafel is also known as Siroopwafel. Storage advice: Cool, dry and darkContents: 6 kgRatio: For 10 kg Syrup Waffle mix, 1 bucket of 6 kg syrup is recommended. (1 bag of Syrup Waffle mix is 10 kg)Allergens: Gluten, Soy, Egg, Milk

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